累了，饿了，

　　Tired, hungry,

　　瘫在沙发上划开手机，

　　Lying on the sofa, I opened my phone,

　　30分钟后就能享受美味，

　　You can enjoy delicious food in 30 minutes,

　　image.png

　　image.png

　　你掀开那层诱人的外包装，

　　You lifted the tempting outer packaging,

　　是否想过：

　　Have you ever thought about:

　　高温食物直接装进快餐盒，

　　Hot food is directly packed into fast food boxes,

　　会不会“烫”出事儿？

　　Will there be any "scalding" accidents?

　　外卖的饭菜凉了，

　　The takeaway food has cooled down,

　　可以直接微波炉加热吗？

　　Can it be heated directly in a microwave oven?

　　关于外卖餐具的“十万个为什么”，

　　About the "100000 Whys" for takeaway tableware,

　　这次通通给你整明白！

　　I'll figure it out for you this time!

　　塑料餐盒安全吗？

　　Is plastic lunch box safe?

　　要看懂塑料制品的“身份证”！塑料制品底部的三角形标志，相当于是产品的“身份证”。

　　To understand the "ID card" of plastic products! The triangular logo at the bottom of plastic products is equivalent to the product's "ID card".

　　目前，市面上打包盒主要以1、5、6为主，一般来说，都是安全的。

　　At present, the main types of packaging boxes on the market are 1, 5, and 6, which are generally safe.

　　1号

　　Number 1

　　6号

　　Number 6

　　耐热性相对较差，不能加热，不能装高温食物。矿泉水、果汁、碳酸饮料的塑料瓶就是用1号材质做的；现在很多奶茶的杯盖用的是6号。

　　Relatively poor heat resistance, unable to heat and cannot hold high-temperature food. Plastic bottles for mineral water, fruit juice, and carbonated beverages are made of material 1; Many milk tea cups now use size 6 lids.

　　5号

　　Number 5

　　能耐高温，可以用微波炉加热。

　　Capable of withstanding high temperatures and can be heated in a microwave oven.

　　目前市面上使用的一次性塑料餐具，材质大多是PP（聚丙烯），这种材质本身安全性相对较高，热稳定性也普遍良好，安全耐热。

　　The disposable plastic tableware currently used on the market is mostly made of PP (polypropylene), which has relatively high safety, good thermal stability, and is safe and heat-resistant.

　　对于耐高温的餐盒来说，也应该尽量避免装太油的食物。因为塑料制品中的一些成分是脂溶性的，如果食物中油脂含量高，就非常有利于它们的溶出，虽然不一定有害，但也不是什么好事，能尽量避免还是要避免。

　　For high-temperature resistant food containers, it is also advisable to avoid storing food that is too oily. Because some components in plastic products are fat soluble, if the oil content in food is high, it is very beneficial for their dissolution. Although it may not be harmful, it is not a good thing, and it should be avoided as much as possible.

　　塑料餐盒

　　plastic food container

　　能在微波炉里加热吗？

　　Can it be heated in the microwave?

　　装食物安全，但不代表加热也安全。

　　Ensuring food safety does not mean heating is also safe.

　　除了 5 号塑料聚丙烯（PP）可以进微波炉，其他塑料的耐热性就差多了，最好不要直接加热，也不要装太热的食物。

　　Except for No. 5 plastic polypropylene (PP), which can be put into the microwave oven, the heat resistance of other plastics is much worse. It is best not to heat them directly or store them in too hot food.

　　网络餐饮

　　Online catering

　　涉及的餐饮具分类

　　Classification of tableware involved

　　主要可分为以下3个大类：

　　It can be mainly divided into the following three categories:

　　食品接触用纸及纸制品，如纸盒、纸碗、纸杯、纸吸管等；

　　Food contact paper and paper products, such as paper boxes, paper bowls, paper cups, paper straws, etc;

　　塑料一次性餐饮具，如塑料打包盒、塑料盒盖、塑料叉/勺/吸管等；

　　Disposable plastic tableware, such as plastic packaging boxes, plastic box covers, plastic forks/spoons/straws, etc;

　　一次性竹木筷，如竹筷、木筷。

　　Disposable bamboo and wooden chopsticks, such as bamboo chopsticks and wooden chopsticks.

　　一次性餐饮具

　　Disposable tableware

　　可能存在的食品安全风险

　　Possible food safety risks

　　因材质不同、特性不同，一次性餐饮具可能存在的食品安全风险主要有：

　　Due to different materials and characteristics, the potential food safety risks of disposable tableware mainly include:

　　01

　　01

　　荧光性物质、二氧化硫不合格。使用劣质原料或不合格的回收材料生产的纸质餐具、一次性筷子，往往通过添加荧光增白剂、硫化物用于“美化”外观，造成荧光性物质、二氧化硫不合格，可能对人体健康带来危害。

　　Fluorescent substances and sulfur dioxide are not qualified. Paper tableware and disposable chopsticks produced using inferior raw materials or substandard recycled materials are often beautified by adding fluorescent whitening agents and sulfides, resulting in substandard fluorescent substances and sulfur dioxide, which may pose a threat to human health.

　　02

　　02

　　大肠菌群、霉菌等微生物不合格。餐饮具如果灭菌不彻底，或是存放过程中受到污染，导致微生物超标，可能会引起消费者呕吐、腹泻，及肠胃感染。

　　The coliform bacteria, mold and other microorganisms are not qualified. If tableware is not thoroughly sterilized or contaminated during storage, resulting in excessive microorganisms, it may cause consumers to vomit, diarrhea, and gastrointestinal infections.

　　03

　　03

　　负重性能、跌落性能、杯身挺度不合格。质量不符合标准的餐具，很有可能在使用过程中破损破裂，不仅会污染食物，也可能会烫伤消费者。

　　The load-bearing performance, drop performance, and cup body stiffness are not qualified. Tableware that does not meet the quality standards is likely to be damaged or broken during use, which not only pollutes the food but may also burn consumers.

　　04

　　04

　　标签标识不规范。如未标注“食品接触用”等用语或图形、未进行材质或使用温度提示、产品标准标注错误等不仅会带来追溯难的问题，还会误导使用者，从而产生食品安全风险。

　　The label identification is not standardized. Failure to label terms or graphics such as "for food contact", failure to provide material or temperature warnings, and incorrect labeling of product standards can not only lead to difficulties in tracing, but also mislead users, resulting in food safety risks.

　　一次性餐饮具

　　Disposable tableware

　　使用提示

　　Use prompts

　　一看二闻三模

　　One look and two smell the third mock examination

　　看：收到外卖餐食后，注意观察塑料餐饮具底部带箭头的三角形标志，其数字代表了器皿的材质（见下表），不同材质的塑料餐盒有不同的使用温度，以避免因使用不当导致餐盒变形、开裂或释放有害物质。

　　Look: After receiving takeout meals, pay attention to the triangular symbol with an arrow at the bottom of the plastic tableware, which represents the material of the container (see table below). Plastic meal boxes of different materials have different usage temperatures to avoid deformation, cracking, or release of harmful substances due to improper use.

　　闻：合格的一次性餐饮具仅凭鼻子应闻不到异味，如果一次性筷子用硫磺熏过，会有一股淡淡的酸味，最好不要使用。

　　Smell: Qualified disposable tableware should not have any odor detected by the nose alone. If disposable chopsticks have been smoked with sulfur, there will be a slight sour taste, so it is best not to use them.

　　摸：符合要求的一次性餐饮具表面光滑平整、厚薄均匀且无杂质，若遇到毛糙、色泽不均的餐饮具，尽量避免食用其中的食品。

　　Touch: Disposable tableware that meets the requirements should have a smooth and even surface, uniform thickness, and no impurities. If encountering rough or uneven colored tableware, try to avoid consuming the food inside.

　　表：一次性塑料餐饮具的常用原料及使用事项

　　Table: Common raw materials and usage items for disposable plastic tableware

　　谨慎使用微波炉复热

　　Be cautious when using a microwave oven for reheating

　　外卖食品最好现点现食，若要使用微波炉复热时应注意，餐盒标识上是否为PP（聚丙烯）材质，或是否有可使用微波炉加热的标注（PP材质是可以使用微波加热的一次性餐盒，外包装标注为5号）。

　　It is best to order takeout food immediately. When using a microwave oven for reheating, attention should be paid to whether the food box label is made of PP (polypropylene) material or whether there is a label indicating that it can be heated in a microwave oven (PP material is a disposable food box that can be heated in a microwave oven, and the outer packaging is labeled as size 5).

　　不建议重复使用

　　Not recommended for repeated use

　　一次性餐饮具经反复盛装食品会影响其耐用指标，故不建议消费者重复使用，特别是曾放过油脂较大或高温食品的餐饮具，建议即用即弃。

　　Disposable tableware that has been repeatedly used to hold food can affect its durability index, so it is not recommended for consumers to reuse it, especially tableware that has been used to hold high-fat or high-temperature food. It is recommended to use it immediately and discard it.

　　这样的餐盒要拒绝1.要避免使用没有"身份证"的塑料制品。2.没有QS标识及编号，餐盒的表面不光洁，有杂质或斑点。3.一般来说，透明的塑料餐盒是使用纯聚丙烯(PP)生产的，安全系数比较高;颜色鲜艳的餐盒，有可能使用了废塑料，因此颜色越深越不安全。

　　Such meal boxes should be rejected. 1. Avoid using plastic products without an "ID card". 2. Without QS identification and numbering, the surface of the food box is not smooth, with impurities or spots. Generally speaking, transparent plastic lunch boxes are produced using pure polypropylene (PP), which has a relatively high safety factor; Colorful meal boxes may have used waste plastic, so darker colors are less safe.

　　本文由  一次性纸餐盒 友情奉献.更多有关的知识请点击  https://www.sdynbz.com/   真诚的态度.为您提供为全面的服务.更多有关的知识我们将会陆续向大家奉献.敬请期待.

　　This article is a friendly contribution from disposable paper lunch boxes For more related knowledge, please click https://www.sdynbz.com/ Sincere attitude To provide you with comprehensive services We will gradually contribute more relevant knowledge to everyone Stay tuned